POOP CORN
(Thanks to my brother Leon for this memory. The longer version of this story had some fresh cow’s milk and snakes involved. We’ll save that for later.)
My favorite thing about the modern world is that everyone who says that their recipe is the traditional way to make something, has several thousand other people online saying that they’re wrong.
Which is great for someone like me who regularly botches a recipe. I can always say it’s “MY traditional recipe,” not just a horrible mistake!
By the way, part of MY traditional recipe is the number for poison control.